Mr. Mom’s Kitchen-Cam

May 25, 2012

Modesty becomes me, but I do believe things have improved a little:

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4 Responses to “Mr. Mom’s Kitchen-Cam”

  1. Mac Says:

    That fish bears a look less of agony than of stunned humiliation.

  2. cburrell Says:

    The fish should be proud: he tasted great.


  3. I can identify salt, pepper and at least one green herb – does this mean that your seasoning vocabulary has extended?

    The photo should be displayed as a work of modern art – “The Passion of the Savour”

    CA

  4. cburrell Says:

    Good one!

    I don’t remember exactly what I put in there, but there was a “sprig” of something or other — maybe thyme? — plus some dried herbs, such as rosemary or basil. It tasted good, but I really mangled the flesh trying to get it onto the plate.


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